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Showing posts from July, 2021

Best Banana Bread Recipe

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  An easy and moist Banana Bread Recipe that is loaded with bananas, tangy-sweet raisins, and toasted  walnuts. This is one of our favorite overripe banana recipes Banana Nut Bread Recipe: This loaf stays moist for days and also makes for a thoughtful and delicious gift idea for the holidays (I’ll take banana bread over fruit cake any day).   Watch sonissdream world  make this moist banana bread. You will be surprised at how easy it is. We will never stop loving this recipe. Now go forth and bake ! Ingredients for Banana Bread: This is everything you need to make the best banana bread: flour, sugar, salt, baking soda, vanilla extract , softened butter, eggs and of course very ripe bananas. Adding walnuts and raisins is optional but adds great taste and texture, turning it into a banana nut bread. How to Make Banana Bread:   This is the easiest banana bread recipe. We mix it in a stand mixer because it’s easy, but you can use an electric hand mixer and can even make it work with a han

BLACK FOREST CAKE

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                                               BLACK FOREST CAKE This black forest cake is my take to the famous German cake and closest version to the classic and authentic black forest cake.  Three layers of chocolate cake soak with cherry-kirsch syrup, in between delicious cherry filling and whipped cream, and all the cake covered with dark chocolate shavings. If like the combination of chocolate, cherries and whipped cream, this classic black forest cake is for you. Ingredients : ------------------ Chocolate Cake All Purpose flour - 1 Cup Milk Powder -1 tbsp  (opt) Baking powder -1 tsp Baking soda -1/2 tsp  Salt 1 pinch  Coco Powder -2 tbsp  Egg -4 (Medium size ) Powdered Sugar -1 Cup Vanilla extract - 1 tsp Oil - 100 ml  Milk -1/2 cup  Whipping cream -500 ml  Grated dark chocolate -2-3 tbsp  Sprinkles( opt..) For Cherry Filing; -----------------------  Fresh  / sweet cherries -1 Cup  Sugar -1/4 cup  Water - 20-30 ml  Lemon juice -1 tsp  Corn Flour - 1 tbsp   For Chocolate filling 

Mediterranean diet: A heart-healthy eating plan

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    Why the  Mediterranean  diet? Interest in the Mediterranean diet began in the 1960s with the observation that coronary heart disease caused fewer deaths in Mediterranean countries, such as Greece and Italy, than in the U.S. and northern Europe. Subsequent studies found that the Mediterranean diet is associated with reduced risk factors for cardiovascular disease. The Mediterranean diet is one of the healthy eating plans recommended by the Dietary Guidelines for Americans to promote health and prevent chronic disease. It is also recognised by the World Health Organization as a healthy and sustainable dietary pattern and as an intangible cultural asset by the United National Educational, Scientific and Cultural Organization. What is the Mediterranean diet? The  Mediterranean  diet is a way of eating based on the traditional cuisine of countries bordering the Mediterranean Sea. While there is no single definition of the Mediterranean diet, it is typically high in vegetables, fruits, w

MANJALI BIRIYANI

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                                                                                                                MANJALI CHICKEN BIRYANI         The trending Biryani that is giving the age old traditional Kerala Biryanis a run for their money !                       Rice and Masala cooked separately in this dish. Very flavoursome.                              Total time is not inclusive of marinating time ( 20 minutes ) total time - 1hour servings -4-5 people  1 cup = 240 ml Ingredients :                FOR CHICKEN MARINATE                             Chicken                          - 1kg                             Chilli powder                  - 1 tbsp                             Turmeric powder            - 1/2 tsp                             Lime juice                      - 1/2 tbsp                             Salt               FOR CHICKEN MASALA                             Oil                                     - 2 tbsp                             Curry leaves